Agriculture & Natural Resources
Extension News
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Nurturing With Nature
The field of medicine is ever-changing, and the use of herbal medicines may play a bigger role in health care as the value of natural remedies gain recognition in the Western world.
2024 Peach Season
With no freezing temperatures in the forecast and hope for strong pricing during the upcoming season, peach growers are looking forward to a much-needed rebound this year.
Protecting Farms And Wildlife
Working together with regulators, University of Georgia College of Agricultural and Environmental Sciences faculty help farmers navigate changing laws for sustainable land stewardship.
UGArden Tea in Dining Halls
Opening the door to UGAarden’s herb drying room provokes an olfactory explosion — sharp peppermint, earthy tulsi, sweet calendula and floral chamomile mix into an herbal perfume that would undoubtedly have tea drinkers reaching for their kettles.
Community Mosquito Management
Spring is approaching and now is a great time to schedule a community clean-up event.
Presidential Interdisciplinary Seed Grants
Ten university-wide projects devoted to advancing interdisciplinary research across multiple application areas have been awarded Presidential Interdisciplinary Seed Grants as part of the 2023 cohort
UGA-Tifton Groundbreaking
Located on the UGA Tifton campus, the research facility will include a new, 31,000-square-foot building housing university and U.S. Department of Agriculture Agricultural Research Service employees working on climate-smart agricultural research.
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Farm Again
The University of Georgia is working to assist Georgia veterans with service-based disabilities through its dynamic farming program, Farm Again.
ANR Staff
Extension Publications
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Vegetable Garden Calendar (C 943) The recommendations in this circular are based on long-term average dates of the last killing frost in the spring and first killing frost in the fall. Every year does not conform to the "average," so you should use your own judgment about advancing or delaying the time for each job, depending on weather conditions.
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Native Plants for Georgia Part I: Trees, Shrubs and Woody Vines (B 987) This publication focuses on native trees, shrubs and woody vines for Georgia. It is not our intent to describe all native species — just those available in the nursery trade and those that the authors feel have potential for nursery production and landscape use. Rare or endangered species are not described. Information on each plant is provided according to the following categories: Common Name(s)/Botanical Name/Family, Characteristics, Landscape Uses, Size, Zones and Habitat.
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Conversion Tables, Formulas and Suggested Guidelines for Horticultural Use (B 931) Pesticide and fertilizer recommendations are often made on a pounds per acre and tons per acre basis. While these may be applicable to field production of many crops, orchardists, nurserymen and greenhouse operators often must convert these recommendations to smaller areas, such as row feet, square feet, or even per tree or per pot. Thus pints, cups, ounces, tablespoons and teaspoons are the common units of measure. The conversion is frequently complicated by metric units of measure. This publication is designed to aid growers in making these calculations and conversions, and also provides other data useful in the management, planning and operation of horticultural enterprises.
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Commercial Tomato Production Handbook (B 1312) This publication is a joint effort of the seven disciplines that comprise the Georgia Vegetable Team. It is comprised of 14 topics on tomato, including history of tomato production, cultural practices, pest management, harvesting, handling and marketing. This publication provides information that will assist producers in improving the profitability of tomato production, whether they are new or experienced producers.
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Key to Diseases of Oaks in the Landscape (B 1286) This publication contains a guide to diseases of oak trees in the landscape.