What is UGA Extension?
A partnership of the University of Georgia, the U.S. Department of Agriculture and counties of the state cooperating. UGA Extension is on the forefront of food safety, technology, research, and education; keeping Georgia’s economy strong and making life better for Georgians.
UGA Extension Floyd County links the resources of the University of Georgia, Fort Valley State University, and Floyd County to provide educational programs, information, and assistance to citizens. UGA Extension Floyd County helps the citizens of Floyd County by addressing the following initiatives:
- Family and Economic Well-Being
- Conservation and Management of Natural Resources
- Agriculture Programming and Research Opportunities
- Improving Nutrition, Diet and Health
- Water Quality
- Youth Leadership
- 4-H Youth Development Program
- Service Learning / Citizenship
To extend learning from the University of Georgia to the everyday lives of Georgians through current, research-based education in agriculture, the environment, communities, youth and families.
To provide practical education you can trust, to help people, businesses and communities solve problems, develop skills and build a better future.
- Aug 30
- Food Talk Class (50.0 miles)
- 9:00 AM | Ellijay, GA
- The Food Talk class is actually taught in six sessions. Learn how to cook healthy on a budget, the importance of fruits and vegetables, and about preventing foodborne illness. A healthy recipe will be prepared for tasting and a gift will be given away at each class. Contact Becca Pritchett for more information and to pre-register for classes/sessions.
- Aug 30
- Child Care Training - Evening Class - 2016 - Infectious Diseases (181.0 miles)
- 6:00 PM | Dublin, GA
- This training will include 2 hours of state-accepted training for childcare providers and will be limited to the first 10 people who sign up. If you are late or miss part of the class, you will NOT receive credit for the class. This training will be on Infectious Diseases.
- Aug 31-Sep 1
- ServSafe Manager Certification Training and Exam (22.0 miles)
- 8:30 AM | Cartersville, GA
- Georgia Cooperative Extension provides the nationally recognized and accredited ServSafe® training for foodservice managers from the National Restaurant Association Educational Foundation (NRAEF). Upon successful completion of the ServSafe® examination, the ServSafe® Food Protection Manager certificate will be issued by the NRAEF. Workshops are offered in multiple locations throughout the state; see each training's contact for details.