Our mission is to extend lifelong learning to Douglas County citizens through unbiased, research-based education in agriculture, the environment, communities, youth and families.
UGA Extension helps Georgians become healthier, more productive, financially independent and environmentally responsible. Extension agents stay in touch with issues relevant to people in local communities through county Extension offices.
- Your Household Water Quality: Odors in Your Water (C 1016)
- Published 12/21/2016
- Homeowners sometimes experience unpleasant odors in their household water. In many cases, the exact cause of the odor is difficult to determine by water testing; however, this publication provides a few general recommendations for treating some common causes of household water odors.
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- Native Plants for Georgia Part I: Trees, Shrubs and Woody Vines (B 987)
- Published 9/19/2016
- This publication focuses on native trees, shrubs and woody vines for Georgia. It is not our intent to describe all native species — just those available in the nursery trade and those that the authors feel have potential for nursery production and landscape use. Rare or endangered species are not described. Information on each plant is provided according to the following categories: Common Name(s)/Botanical Name/Family, Characteristics, Landscape Uses, Size, Zones and Habitat.
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- Vegetable Garden Calendar (C 943)
- Published 5/25/2016
- The recommendations in this circular are based on long-term average dates of the last killing frost in the spring and first killing frost in the fall. Every year does not conform to the "average," so you should use your own judgment about advancing or delaying the time for each job, depending on weather conditions.
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- Jan 10-Feb 28
- Journeyman Farmer Training-Small Ruminant Production (55.0 miles)
- 6:00 PM | Carrollton, GA
- The Journeyman Farmer Certificate Program is a comprehensive training program for beginning and small farmers provided by UGA Cooperative Extension. This program is the second in the series and will address: Part 2- Small Ruminants Production Course ***Parts one through three must be completed in order and all parts of the program must be completed to obtain certification. Small Ruminant Production is a six week training developed by Fort Valley State University in partnership with UGA Extension. Topics include: goat and sheep breeds and selection, nutrition and body scoring, pasture management, predator control, health and diseases, reproduction and kidding/lambing, integrated parasite management, as well as meats and marketing. The training includes a session with live animals to practice body condition scoring, hoof trimming and checking for internal parasites.
- Jan 26
- UGA GrassMasters - Session 3 (81.0 miles)
- 6:00 PM | Athens, GA
- UGA GrassMasters is a 7-week educational series on forage production. Session 3 is on pest management strategies.
- Jan 27-Jan 30
- SE Junior Senior District Project Achievement for 7th-12th Grades (88.0 miles)
- Eatonton, GA
- SE Junior Senior District Project Achievement for 7th-12th Grades